A.J. Edwards: Food Compliance & Hospitality Consulting
Mission Statement: To empower food service and hospitality owners with the "Pristine Standard" of operations. Through 20 years of managerial expertise, we transform complex compliance into peace of mind, ensuring every kitchen is safe and every guest room is beyond reproach.
Professional Bio:
With 18 years of experience as a Food Service Manager within the public school system and over a decade in professional cleaning and small-business ownership, Aldane (A.J.) Edwards understands that excellence is found in the details. As a certified ServSafe Proctor, A.J. has transitioned from physical labor to high-level consulting, offering remote auditing and training solutions. Her unique background allows her to bridge the gap between rigorous government standards and the practical realities of daily operations.
In an industry where one bad review or one failed inspection can close your doors, "good enough" isn't an option. We provide the Pristine Path.
We don't just tell you what's wrong; we tell you how to fix it within your current budget and staffing levels. Because we operate remotely, we offer the highest level of expertise at a fraction of the cost of on-site consultants. We help you build a culture of "Active Managerial Control" where safety and cleanliness become second nature to your team.